Category: Dessert
Area: Canadian
Ingredients:
- 2 cups Flour
- 1/3 cup Sugar
- 3 tsp Baking Powder
- ½ tsp Salt
- 1 beaten Egg
- ¾ cup Milk
- 3 tbs Oil
- for frying Oil
- garnish Icing Sugar
Instructions:
Sift together dry ingredients.
Mix together wet ingredients and incorporate into dry. Stir until smooth.
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
Remove and drain.
Roll in cinnamon sugar while still warm and serve.
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